March brings with it subtle flavours and special hues in the palate of food. A hint of lime here a dash of colour there. Cooking with delicacy is what we shall explore this March. Join us in our culinary adventure of March Munchies on Tuesdays.
Our team of chefs continues to feed the team with lunch too on Tuesdays. Orders for lunch are welcome too, it gives us another opportunity to cook and serve and eat together.